Due to COVID19 our operation hours has been changed
to the below until further notice.
Monday to Saturday
LUNCH 11:00am - 3:00pm
(Kitchen last call at 2:30PM)
DINNER 4:30pm - 8:30pm
(Kitchen last call at 8:00PM)
CLOSED SUNDAY & EVERY "LAST MONDAY" OF THE MONTH
Crispy spring rolls with transparent noodles, celery, cabbage and carrots, served with sweet and sour sauce.
Vegetables wrapped with rice paper, served with peanut sauce.
Four chicken slices marinated in yellow curry powder barbequed. Served with peanut sauce, cool cucumber dip and toast.
Deep-fried tofu wedges, served with sweet & sour sauce and peanuts.
Creamy cheese combine with imitation crab, onion, c ilantro, carrots, celery, wrapped with crispy wonton skin.
Tender and crispy chicken & vegetables dumplings served with authentic dipping sauce.
Deep-fried shrimps served with sweet & sour sauce.
Consists of Egg Rolls, Crab Puff, Satay, and Fried Wontons. Served with cucumber sauce, peanut sauce, and sweet and sour sauce.
Ground chicken spiced with mint leaves, carrots, chili, lime juice, onions and cilantros, served on a bed of fresh lettuce.
Thai sliced barbequed beef with carrots, onions, mint leaves and cilantros mixed in Thai dressing, served on a bed of fresh lettuce.
Transparent noodles, shrimp, chicken, carrots, onions and cilantros mixed with Thai dressing, served on a bed of fresh lettuce.
Shredded raw papaya, carrots, green bean, tomatoes and peanuts mixed in Thai dressing, chili and lime juice, served on a bed of fresh lettuce. (with preserved crab add $2.00)
Wonton soup with chicken, onions, cilantros, celery and lettuce.
Hot and sour soup with lemongrass, fresh mushrooms with choice of chicken, tofu or vegetables. (Shrimps add $3.00)
Hot and sour soup with coconut milk, lemongrass, fresh mushrooms with choice of chicken, tofu or vegetables. (Shrimps add $3.00)
Hot and sour seafood combination soup with fresh lemongrass, basil, onions and cilantros.
Transparent noodles with chicken, onions, scallions, celery and cilantros.
Served with jasmine rice or brown rice.
Choice of Chicken, Pork or Tofu.
(Beef add $2.00, Shrimps add $3.00)
Steamed shrimps, chicken, beef, pork, broccoli, cabbage and carrots topped with special homemade peanut sauce.
Special roasted duck served off the bone on a bed of steamed veggie with a rich dipping sauce on the side.
Choice of Chicken, Pork or Tofu.Sautéed eggplant with your choice of meat, bell peppers, onions and basil.
Your choice of deep-fried meat topped with Thai sweet & sour sauce, cucumber, tomatoes, onions, bell peppers, carrots, pineapple and ginger.
Sautéed your choice of meat with broccoli in oyster sauce.
Sautéed meat with ginger, onions, bell peppers and carrots.
Sautéed meat with cashew nuts, onions, carrots, bell peppers and water chestnut in hoisin sauce.
Sautéed meat with fresh garlic, onions and white pepper in a special blend of Thai seasoning, served on a bed of fresh lettuce and cilantros.
Sautéed meat with bell peppers, onions, carrots and pineapple.
Sautéed meat with a medley of fresh and tender vegetables and sesame seed in oyster sauce.
Sautéed your choice of meat with basil leaves, fresh chili, onions, bell peppers, green beans, and garlic in blackbean sauce.
Your choice of meat stir-fired with teriyaki sauce and sesame seed, served on a bed of fresh lettuce and cilantros.
Sautéed deep-fried chicken with chef’s secret sauce.
Served with jasmine rice or brown rice.
(Beef add $2.00, Shrimps add $3.00, Seafood add $6.00)
Your choice of chicken, pork or tofu in panang curry sauce with onions, carrots and mint leaves.
Your choice of chicken, pork or tofu in green curry sauce with carrots, green beans, bell peppers, bamboo shoots, and basil.
Your choice of chicken, pork or tofu in red curry sauce with carrots, onions, broccoli, bell peppers, cabbage and basil.
Your choice of chicken, pork or tofu in yellow curry sauce with potatoes, onions, bell peppers and carrots.
Chicken stir-fried in coconut milk with straw mushrooms, cabbage and mint leaves.
Shrimps and pineapple in red curry sauce.
Coconut milk, boneless roasted duck with pineapple, tomatoes and basil leaves in red curry sauce.
All fried rice dishes are prepared with jasmine
white rice. Brown rice is upon request.
(Beef add $2.00, Shrimps add $3.00)
Fried rice with choice of chicken, pork or tofu with egg and vegetables.
Authentic spicy fried rice with choice of chicken, porkor tofu with onions, bell peppers and basil.
Exotic fried rice with shrimps, chicken, egg, pineapple, cashew nuts and onions.
Spicy seafood combination fried rice with onions, basil, bell peppers.
Thai stir-fried noodles with shrimps and chicken, egg, bean sprouts and onions in Thai sweet & sour sauce topped with ground roasted peanuts and scallions.
Flat noodles stir-fried with chicken, egg, onions and bean sprouts, served on a bed of fresh lettuce. Choice of Chicken, Pork or Tofu. (Beef add $2.00, Shrimps add $3.00)
Choice of Chicken, Pork or Tofu.Stir-fried flat noodles with your choice of meat, broccoli, cabbage, carrots, egg and black soy sauce.
Transparent noodles stir-fried with your choice of meat, egg, carrots, onions, broccoli, cabbage, bell peppers and bean sprouts.
Stir-fried flat noodles with your choice of meat, onions, bell peppers and basil.
Soft egg noodles stir-fried with your choice of meat and vegetables.
Soft egg noodles stir-fried with your choice of meat and vegetables.
Small rice noodles with pork, shrimp, squid, bean sprouts, cilantro, onion and fried wonton.
Served with jasmine rice or brown rice
Crispy whitefish covered with light sweet & sour sauce, ginger, bell peppers, onions, carrots, celery and pineapple.
Crispy whitefish covered with red curry sauce, carrots, onions, bell peppers, broccoli, cabbage and basil.
Tempura battered shrimps with red curry sauce, carrots, onions, bell peppers, broccoli, cabbage and basil.
Stir-fried shrimps, whitefish, scallops and squids with fresh ginger, onions, bell peppers, celery and carrots in a light soy sauce.
Stir-fried shrimps, whitefish, scallops and squids with fresh ginger, onions, bell peppers, celery and carrots in coconut cream sauce.
Vegetarian dishes include your choice of soft tofu or deep-fried tofu.
Soft egg noodles stir-fried with tofu and a medley of fresh vegetables. (with or without Tofu)
Sautéed tofu with a medley of fresh vegetables in light brown sauce. (with or without Tofu)
Deep-Fried Tofu topped with cucumber, tomatoes, carrots, onions, bell peppers, pineapple and ginger in Thai sweet & sour sauce.
Sautéed tofu with onions, carrots, bell peppers, water chestnut and cashew nuts in a special hoisin sauce.
Deep-Fried Tofu in coconut milk, mushrooms, cabbage and mint leaves in special Thai spices.
Light icy coconut sherbet topped with ground peanuts.
Thai custard made with coconut milk
Topped with sesame seed
Light icy coconut sherbet topped with ground peanuts.
Fried banana with coconut ice cream and ground roasted peanuts.
Served Daily: 11:00 am - 3:00 pm
All lunch specials served with Soup or Salad and steamed rice (excepted noodles).
Your choice of Chicken, Pork Soft Tofu or Deep-Fried Tofu.
Veggie (add $1.00)
Beef or Shrimps (add $2.00)